INGREDIENTS
- 1 bag (6 oz) FUNYUNS® FLAMIN' HOT® Flavored Onion Flavored Rings
- 2 avocados, halved, peeled and pitted
- 1/4 cup lime juice, divided
- 2 eggs, divided
- 1 cup shredded mozzarella cheese
- 1/2 cup all-purpose flour
- 1/2 cup sour cream
- 2 tbsp finely chopped fresh cilantro
- 1/4 tsp each salt
- 1/4 tsp black pepper
Instructions
- In a food processor, pulse FUNYUNS® FLAMIN' HOT Flavored Onion Rings until finely crushed. Transfer half the crushed FUNYUNS® to a shallow bowl and reserve for coating in Step 5.
- In a large bowl, mash avocados with 2 tbsp lime juice. Add 1 egg, mozzarella, and remaining crushed FUNYUNS® from food processor. Stir until combined.
- Press mixture evenly into parchment paper–lined 8-inch square pan. Freeze until set, about 2 hours. Cut into 16 fries.
- In a shallow dish, beat remaining egg. Transfer flour to another shallow bowl. To coat fries, roll in flour, dip in egg and roll in reserved crushed FUNYUNS®. Arrange on parchment paper–lined baking sheet.
- Bake avocado fries for 15 minutes or until golden brown.
- For cilantro-lime crema, in a small bowl, stir together sour cream, remaining 2 tbsp lime juice, cilantro, salt, and pepper.
- Serve avocado fries with crema for dipping.
