INGREDIENTS
- 10 DORITOS® FLAMIN' HOT® Limón Flavored Tortilla Chips
- 6 oz melted milk chocolate
- 6 oz melted white chocolate
- 40 mini pretzels
Instructions
- Dip each pretzel into either the white chocolate or the milk chocolate and rest on a parchment paper-lined baking sheet.
- Once all the pretzels are dipped, drizzle the remaining white chocolate on the milk chocolate pretzels and the milk chocolate on the white chocolate pretzels.
- Blitz the chips into crumbs.
- Sprinkle the crumbs over the milk chocolate dipped portion of the pretzel.
- Chill in the fridge for 30 minutes.
- Once the chocolate is hardened, remove them from the parchment and enjoy.
